Candy and Oil Thermometer - Definition and Cooking Information

Candy and Oil Thermometer cooking information, facts and recipes. A heat monitor and gauge used to measure temperatures of 100°F to 400°F or higher in hot substances and liquids, when heating sugar for making candy, jam, syrup, and grease for deep frying.

For candy, jelly and deep-frying. Durable laboratory glass with stainless steel housing and non-mercuric column. Plastic handle stays cool.

CDN Candy & Deep Fry Thermometer

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Taylor Pen Style Digital Kitchen Meat Cooking Thermometer

Home Made Sugar Thermometer for Cooking Candy or Jam, Deep Frying and General Kitchen Use, Stainless Steel, 30.5 cm

Bring high-quality cooking and baking tools to your home kitchen with the GoodCook Precision Candy and Deep Fry Thermometer. Designed with home cooks

GoodCook Precision Candy and Deep Fry Thermometer with Storage Sleeve, Clear/Red

Hardware & Software: Kitchen Thermometers

Instant Read & Accurate: The candy thermometer made of highly accurate temperature sensing material, the stainless steel candy thermometer and sugar

2 Pack Candy Thermometer with Pot Clip, Sugar Syrup Jam Jelly Oil Deep Fry Thermometer with Hanging Hook, Stainless Steel Thermometer Kitchen Cooking

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