Staub Cast-Iron 3 1/2-Qt. Braiser

Staub's updated cast-iron braiser features a domed Chistera lid, named for the popular sport played in the Basque region of Spain. Rounded sides ease stirring and prevent sticking, and generous upturned handles enable seamless transport

The Le Creuset Signature Braiser is an enameled cast iron braiser uniquely designed to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing. Once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.

Le Creuset Signature Cast Iron 3.5-Quart Oyster Braiser

CAST IRON BRAISER, 3.5QT – Mason Maison

The elegance and functionality of Staub ceramics goes from freezer to oven to table. The glass porcelain finish matches Staub's cast iron to mix

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Staub Cast-Iron 3 1/2-Qt. Braiser

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The STAUB 3.5-quart braiser with glass lid is the perfect cookware for one-pot dinners, slow-cooked braises, and simmered soups. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. STAUB cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout.

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