Smithey No. 10 Cast Iron Skillet
Price: $ 86.99
5(664)
From Smithey: Our 12 skillet is destined to be your family heirloom. A bit deeper than our No. 10 with a slightly more open wall angle, the No. 12 is perfect for pan-frying chicken, searing steaks on the range, roasting game and vegetables in the oven, even baking biscuits. A daily companion in the kitchen, the No. 12 is also at home outdoors on the grill or over an open campfire. With our signature polished interior finish, the No.
Smithey Traditional Cast Iron Skillet, No. 10 & No. 12 on Food52
Featuring curved interior walls to promote movement and ease of serving, the 10” chef skillet has a larger surface than our popular 8”, encouraging you to cook bigger omelets, sauté more veggies, or sear an extra steak. Like all Smithey skillets, the interior features our signature polished finish that when seasoned is naturally non-stick and easy to clean.
Smithey Cast Iron Chef Skillet (No. 8)
The Smithey 10 skillet is an ideal size for a small household or the baker creating a perfectly sized cornbread or cake. We love this skillet on the
Smithey No. 10 Cast Iron Skillet
From Smithey: Our 12 skillet is destined to be your family heirloom. A bit deeper than our No. 10 with a slightly more open wall angle, the No. 12 is perfect for pan-frying chicken, searing steaks on the range, roasting game and vegetables in the oven, even baking biscuits. A daily companion in the kitchen, the No. 12 is also at home outdoors on the grill or over an open campfire. With our signature polished interior finish, the No.
Smithey No. 10 Cast Iron Skillet
The No. 10 Skillet has all the features of a traditional Smithey skillet – pour spouts, a helper handle for lifting with two hands, and our signature
No. 10 Skillet
, American-made Smithey Ironware honors the classic style of vintage cast-iron cookware, updated for today’s chef using modern materials and
No. 10 Cast-Iron Skillet by Smithey Ironware Co.
No. 8 Cast-Iron Chef Skillet by Smithey Ironware Co. - Fieldshop by Garden & Gun
Smithey Cast-Iron Skillet Review l A Modern Family Heirloom
From Smithey: Our 12 skillet is destined to be your family heirloom. A bit deeper than our No. 10 with a slightly more open wall angle, the No. 12 is perfect for pan-frying chicken, searing steaks on the range, roasting game and vegetables in the oven, even baking biscuits. A daily companion in the kitchen, the No. 12 is also at home outdoors on the grill or over an open campfire. With our signature polished interior finish, the No.
Smithey No. 10 Cast Iron Skillet
Featuring curved interior walls to promote movement and ease of serving, the 10” chef skillet has a larger surface than our popular 8”, encouraging you to cook bigger omelets, sauté more veggies, or sear an extra steak. Like all Smithey skillets, the interior features our signature polished finish that when seasoned is naturally non-stick and easy to clean.
Smithey Cast Iron Chef Skillet (No. 8)
