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This mini Lodge skillet is crafted of pre-seasoned cast iron to retain heat and promote even cooking. Perfect for frying up an egg or baking a small

Lodge Cast Iron Mini Skillet 6.5 Inch

Lighter than a skillet and smaller than a griddle, the newly updated Cast Iron Flat Pan, now called the Skillet Griddle, deserves a dedicated space in your cast iron collection. The new version features a circular 12” polished interior, better heat distribution, and a more ergonomic extended handle, making this an ideal pan for open fire and kitchen cooking. Flipping and serving dishes like crepes, pancakes, tortillas, and pizzas is made easy with a low front ridge and open sides.

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