Lodge 7 Quart Oval Enameled Dutch Oven. Classic Red Enamel Cast

The cookware is cast from molten iron in individual sand molds then coated with multiple porcelain layers. The porcelain surface eliminates the need to season cast iron creating a smooth, hard surface that is easy to clean while maintaining superior heat distribution and heat retention.

The Lodge 3.6 Quart Enameled Cast Iron Covered Casserole is ready to cook and serve mealsall in one pan. Enameled cast iron can be used to broil, braise, bake, or roast in the oven up to 500 degrees Fahrenheit or to saut, fry, or simmer on any stovetop. Plus, it can be used to marinate and refrigerate food. Lodge enameled cast iron is built to cook and look great for generations, so you can serve memories at every meal.

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Part of Lodge's history-making USA Enamel collection Enameled in Cherry on Top - a fiery red hue Beautiful oven-to-table design for cooking and serving Stainless steel knob and hardware built to last generations Domed - self-basting lid circulates moisture and adds capacity Introducing USA Enamel from Lodge: original cookware designed by an original in the cookware category.

Lodge USA Enamel Dutch Oven Color: Smooth Sailing, Capacity: 7.50 qt U7ID300C

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