OXO Good Grips Chef's Mandoline Slicer 2.0

Slice fruit and vegetables precisely, consistently, and quickly with our best mandoline, the OXO Good Grips Chef's Mandoline Slicer 2.0. Shop Now!.
Slice Food BeautifullyAt its best, a mandoline allows you to slice fruit and vegetables much more precisely, consistently, and quickly than you could with a chef’s knife. Used properly—and safely—the mandoline can be a magical device, turning out paper-thin or chunky slices that look like they’ve been cut by a machine and in record time.Worth its weight in gold for the practical cook who wants to feel confident about putting good food on the table.— Detroit News Standard Shipping ships in 2-3 days.Free shipping on all orders over $75.See return policy for details. Review Winner Kitchen Tested Easy to Use Durable Giftable This Set Includes:Cook Along with Bridget and JuliaEnjoy mastering a new recipe while tuning in to and following along with new episodes of America’s Test Kitchen with all-new recipes. Every recipe that has appeared on the show is in this cookbook, along with the test kitchen's indispensable notes and tips. You’ll also find a shopping guide that shows what ingredients the ATK Reviews team recommends so that you can re-create the exact dish you see on your screen.New and Improved Shopping GuideEnjoy mastering a new recipe while tuning in to and following along with new episodes of America’s Test Kitchen with all-new recipes. Every recipe that has appeared on the show is in this cookbook, along with the test kitchen's indispensable notes and tips. You’ll also find a shopping guide that shows what ingredients the ATK Reviews team recommends so that you can re-create the exact dish you see on your screen. A Simple Citrus Peel Hold a citrus strip horizontal, pith side facing you, near the surface of your cocktail. Pinch the zest to express oils onto the cocktail and then rub the outer edge of the glass with the peel.Learn More(2) Baking Sheets(2) Sheet Cover LidsReview Key:Good Fair PoorEasiest To UseOXO Good Grips Chef’s Mandoline Slicer 2.0 Sharpness Performance Ease of UseVersatilityStabilityThis mandoline was the most user-friendly of the bunch; it’s a cinch to set up and use, thanks to a clearly marked, accurate dial that allows you to adjust slice thickness in both 1/16-inch and 1-millimeter increments. Rubber-coated kickstands and a relatively heavy weight keep this mandoline superstable on the counter. And its innovative spring-loaded food pusher did a great job of protecting our hands and advancing all foods through the slicer, though our arms got tired from maintaining pressure on the pusher during long jobs. While its blades are not quite as sharp as some, it was capable of making nice, even slices in a wide range of thicknesses on all but the most fibrous produce; it can also make crinkle and waffle cuts and two widths of julienne (though you can’t vary the julienne’s thickness). It’s not cheap, and it’s a bit bulky to store, but it’s otherwise a fantastic option.Material: Stainless steel blades Dimensions: 16 x 7 x 6.25 Removable: Slicer and crinkle/waffle blades Thickness range: 0.5 to 9.5 mm in 1-mm increments Weight: 3.4 lbs A Simple Citrus Peel Hold a citrus strip horizontal, pith side facing you, near the surface of your cocktail. Pinch the zest to express oils onto the cocktail and then rub the outer edge of the glass with the peel. Standard Shipping ships in 2-3 days.Free shipping on all orders over $75.See return policy for details. Review Winner Kitchen Tested Easy to Use Durable Giftable This Set Includes:Cook Along with Bridget and JuliaEnjoy mastering a new recipe while tuning in to and following along with new episodes of America’s Test Kitchen with all-new recipes. Every recipe that has appeared on the show is in this cookbook, along with the test kitchen's indispensable notes and tips. You’ll also find a shopping guide that shows what ingredients the ATK Reviews team recommends so that you can re-create the exact dish you see on your screen.New and Improved Shopping GuideEnjoy mastering a new recipe while tuning in to and following along with new episodes of America’s Test Kitchen with all-new recipes. Every recipe that has appeared on the show is in this cookbook, along with the test kitchen's indispensable notes and tips. You’ll also find a shopping guide that shows what ingredients the ATK Reviews team recommends so that you can re-create the exact dish you see on your screen. A Simple Citrus Peel Hold a citrus strip horizontal, pith side facing you, near the surface of your cocktail. Pinch the zest to express oils onto the cocktail and then rub the outer edge of the glass with the peel.Learn More(2) Baking Sheets(2) Sheet Cover LidsReview Key:Good Fair PoorEasiest To UseOXO Good Grips Chef’s Mandoline Slicer 2.0 Sharpness Performance Ease of UseVersatilityStabilityThis mandoline was the most user-friendly of the bunch; it’s a cinch to set up and use, thanks to a clearly marked, accurate dial that allows you to adjust slice thickness in both 1/16-inch and 1-millimeter increments. Rubber-coated kickstands and a relatively heavy weight keep this mandoline superstable on the counter. And its innovative spring-loaded food pusher did a great job of protecting our hands and advancing all foods through the slicer, though our arms got tired from maintaining pressure on the pusher during long jobs. While its blades are not quite as sharp as some, it was capable of making nice, even slices in a wide range of thicknesses on all but the most fibrous produce; it can also make crinkle and waffle cuts and two widths of julienne (though you can’t vary the julienne’s thickness). It’s not cheap, and it’s a bit bulky to store, but it’s otherwise a fantastic option.Material: Stainless steel blades Dimensions: 16 x 7 x 6.25 Removable: Slicer and crinkle/waffle blades Thickness range: 0.5 to 9.5 mm in 1-mm increments Weight: 3.4 lbs A Simple Citrus Peel Hold a citrus strip horizontal, pith side facing you, near the surface of your cocktail. Pinch the zest to express oils onto the cocktail and then rub the outer edge of the glass with the peel.

OXO Stainless Steel Chef's Mandoline Slicer 2.0 - 17 3/5L x 7 1/10W x 3 4/5H

OXO Good Grips Chef's Mandoline Slicer 2.0 Stainless Steel

OXO Good Grips Chef's Mandoline Slicer 2.0 Stainless Steel

Brix Design A/S OXO SteeL Chef's Mandoline Slicer 2.0

OXO Good Grips Chef's Mandoline Slicer

The Chef’s Mandoline Slicer 2.0 combines the best features, with some updates to make it even easier to use, like an angled Japanese steel blade and a top-view indicator window that makes switching between blade settings quick and seamless. Plus, it’s made of elegant stainless steel which looks great in any kitchen. Create up to 21 different cuts with thickness settings in 0.5-mm intervals, straight and wavy blades, and built-in julienne and French fry blades.

OXO Good Grips Chef's Mandoline Slicer 2.0

Makes straight, crinkle cut and waffle cut slices in a wide range of thicknesses Makes thin julienne strips and French fries Straight blade easily

OXO SteeL Chef's Mandoline Slicer 2.0

OXO Stainless Steel Chef's Mandoline Slicer 2.0 - 17 3/5L x 7 1/10W x 3 4/5H

The Large Hand-Held Mandoline Slicer features 7 thickness options, food holder and stainless steel blade for perfect, even slices. The clear surface shows slices accumulating below and the wide ramp accommodates a variety of vegetables. Non-slip notches allow for slicing directly over bowls.

Oxo Good Grips Hand-Held Mandolin Slicer

OXO Good Grips Hand-Held Mandoline Slicer – The Cook's Nook

Oxo Good Grips Chef's Mandoline Slicer Review

OXO Good Grips Chef's Mandoline Slicer

Includes cubing/dicing set. Large diced cubes, dice onions for sauteing, cube apples for Waldorf salad, make flavorful, healthy stir-fries. Fine diced cubes, mince onions for savory recipes, make hash browns and potato pancakes, create a confetti garnish. Thick or thin straight slices, slice apples or pears for perfect fruit tarts, make a refreshing cucumber or tomato salads, layer a delicious gratin.

OXO Good Grips Mandoline Slicer, V-Blade