Cast-iron Seared Steak

To me, a perfect steak should be gloriously brown and crusty on the outside and juicy in the centre. If you are a steak lover, forget about non-stick pans or stainless steel skillets. I highly recommend you investing in a cast-iron pan. It will change the way your steak looks and tastes.

How to Sear a Steak on a Griddle - Girls Can Grill

Cast Iron Steak - Tips for the Perfect (at home) Steak

The Best Ribeye Cast Iron Skillet Steak (with video) - Cast Iron

Skillet Steaks with Garlic Browned Butter - Taste of the South

How to Pan Sear Steak - Flavor the Moments

Reverse Sear T-Bone Steak - Whisked Away Kitchen

How to cook Steak in a Cast Iron Skillet

Cast Iron New York Steak - Organized Island

Mouth-Watering, Easy Cast Iron Steak - FIXED on FRESH

Cast-Iron Steak Recipe - NYT Cooking

Easy Cast Iron Skillet Steak Recipe - A Joyfully Mad Kitchen

Cast Iron Skillet Steak Recipe