Cast Iron Skillet 10

Heavyweight cast iron made in the USA by Lodge. Transfers and retains heat evenly. Pre-seasoned for a smooth finish that resists sticking and rust.

Old-Fashioned Quality meets Ultra-Modern Design. This Heavy gauge cast iron skillet is polished by hand, cooks on any heat source and the ergonomic

Finex 10 Cast Iron Skillet

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From Smithey: Our 12 skillet is destined to be your family heirloom. A bit deeper than our No. 10 with a slightly more open wall angle, the No. 12 is perfect for pan-frying chicken, searing steaks on the range, roasting game and vegetables in the oven, even baking biscuits. A daily companion in the kitchen, the No. 12 is also at home outdoors on the grill or over an open campfire. With our signature polished interior finish, the No.

Smithey No. 10 Cast Iron Skillet

Smithey No. 10 Cast Iron Skillet

Bring rustic appeal to your kitchen with Bayou Classic Cast Iron Cookware. This heavyweight skillet heats evenly and will not cool down when food is added making it ideal for searing and braising. Gather with friends and family for warm dinners or Sunday brunches. Whatever occasion cooking with Bayou Classic cast iron adds a cozy farmhouse feel to the modern kitchen. Bottom of skillet is etched with a Bayou alligator for a unique cajun detail.

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Cast Iron Skillet: 10 inch frying pan. Whether used in a kitchen or camp, with our Pre-Seasoned cast iron pan cook all you can; this skillet can fry

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