Blue Steel No.1 Carbon Steel

Blue Steel No.1 is very similar to Blue Steel No.2, but the additional Carbon and Tungsten / Wolfram result in better sharpness, edge retention and toughness.

Blue Steel No.1 Carbon Steel

Rare, special order made Fu-Rin-Ka-Zan Special Wa Gyuto is made by top-ranking craftsmen and feature special steels, special handles and special blade

Fu-Rin-Ka-Zan Limited, Blue Steel No.1 Suminagashi Wa Gyuto 240mm (9.4 inch) (FSO-30)

Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Kurouchi Petty Japanese – Yoshihiro Cutlery

Kagekiyo is the advanced brand of Baba Cutlery Works, and is produced by expert craftsmen in Sakai City, Osaka Prefecture, the home of Japanese

Japanese Sujihiki Knife - KAGEKIYO - Urushi Kuroro Serie - Carbon Blue Steel No.1 - Size: 24/27cm

Yoshihiro Blue High Carbon Steel #1 Masashi Kurouchi Series Gyuto Japa – Yoshihiro Cutlery

Japanese Yanagiba Knife - KAGEKIYO - Urushi Kuroro Serie - Carbon B

Blue Steel No.1 – Seisuke Knife

Rare, special order made Fu-Rin-Ka-Zan Kiritsuke is made by top-ranking craftsmen and feature special steels, special handles and special blade

Fu-Rin-Ka-Zan Limited, Blue Steel No.1 Suminagashi Kiritsuke 240mm (9.4 inch) (FSO-8S)

Japanese Kiritsuke Knife - KAGEKIYO - Urushi Kuroro Serie - Carbon

Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Petty Kiritsuke Japanese Utility Knife Shitan Handle (6'' (150mm) & No Saya): Sashimi Knives: Home & Kitchen

Yoshihiro Aonamiuchi Blue Steel #1 Kiritsuke Multipurpose Chef Knife w – Yoshihiro Cutlery

Carbon Blue Steel No. 2 Damascus Steel Kiritsuke Knife Rosewood Octago – 徳蔵刃物 TOKUZO KNIVES