8.5 Chef Knife - For Professional & Home Use

The "workhorse" knife. A chef knife is an essential kitchen knife, designed to perform well at many different kitchen tasks. Our chef knives are center-weighted and balance thinness and precision, with durability and strength. If you only have one knife in your kitchen, this better be it.Our most popular size, the 8.5” blade length is a size most people are familiar with whether they use Western or Japanese style chef knives. The length of the blade can handle larger projects, as easily as it can be used for everyday cutting. Town Cutler chef knives can be found in professional and home kitchens around the world..
<p><meta charset="utf-8"> <strong>The "workhorse" knife. A chef knife is an essential kitchen knife, designed to perform well at many different kitchen tasks. Our chef knives are center-weighted and balance thinness and precision, with durability and strength. If you only have one knife in your kitchen, this better be it.</strong><br><br>Our most popular size, the 8.5” blade length is a size most people are familiar with whether they use Western or Japanese style chef knives. The length of the blade can handle larger projects, as easily as it can be used for everyday cutting. Town Cutler chef knives can be found in professional and home kitchens around the world.</p>

Yaxell Ketu Konata 215mm (8.5) – SharpEdge

The Shogun Series Elite 8.5” double-bevel kiritsuke is a push-cut master, with it’s long straight edge and sword shaped tip, this blade is a lethal beauty. Considered a Japanese version of the multi-purpose chef’s knife, this blade fuses the design of both traditional Japanese yanagiba (fish slicers) and usubas (vegetables knives). In Japanese cuisine, the kiritsuke is typically reserved for master chef’s, given the skill required in using and maintaining single bevel knives.

Dalstrong Kiritsuke Chef Knife - Shogun Series - VG10 - 8.5 inch (216 mm) - Sheath

[Hand-Forged Damascus Texture] Japanese chef's knife forged from top quality Damascus steel VG-10. Traditional Japanese hand forging combined with

MITSUMOTO SAKARI Japanese Damascus Chef Knife 8.5 inch Professional Hand-Forged VG-10, Ultra Sharp Meat Sushi Cleaver, Kitchen Santoku (Nanmu Knife

chef's knife, 8 vintage walnut - Whisk

15 Best Kitchen Knives, According to Chefs

8.5 67 layer Damascus steel chef knife with rosewood handle. This knife is designed to perform well at many differing kitchen tasks such as mincing,

8.5 Damascus Chef knife REBEX

XINZUO High Quality 2Pcs Kitchen Knife Set, Damascus Steel 8.5 inch Chef Knife 5 inch Utility Knife, Japanese Professional Gyuto Cooking Knife, G10 Black Handle

Viking Professional 8-Inch Chef's Knife – Viking Culinary Products

XINZUO 8.5'' Chef Knife 37 Layers Tricolour Copper Damascus Steel Ingenious Hand-polished Professional Knives Surprise Knife Box - AliExpress

MAC Gyuto Chef Knife 8.5 – Umami Mart

Professional Quality 2 Piece Stainless Steel Hand Forged Knife Set- 5½ Santoku Knife, 4½ Paring Knife for Home and Restaurant by Classic Cuisine

8.5 67 layer Damascus steel chef knife with rosewood handle. This knife is designed to perform well at many differing kitchen tasks such as mincing,

8.5 Damascus Chef knife REBEX