Victorinox 5.4230.36 14 Serrated Edge Roast Beef Slicing

Use this Victorinox 5.4230.36 14" serrated edge roast beef slicing / carving knife with rosewood handle! While this knife's serrated edge is perfect for slicing roast beef or carving a turkey, its 14" long blade allows you to simply cut through large pieces of meat at one time. The blade's serrated edge effortlessly cuts through tough breads and meats. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks.<br><br>Crafted from high-carbon stainless steel, this knife's blade is built strong and will provide you with accurate slices and long-lasting use. The high-quality blade won't discolor or corrode over time. Featuring an elegant, rosewood handle for a professional, upscale look, this sophisticated knife is an ideal addition to the knife collection in your restaurant or catering kitchen! <br><br><b><u>Overall Dimensions:</b></u><br>Blade Length: 14".
Ensure fast and efficient meal prep in your commercial kitchen with a Victorinox slicing / carving knife! Victorinox products last up to 60% longer than typical knives, so you can count on the durability of this knife. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks. Whether you are quickly slicing meat in the kitchen or carving roast beef in a front-of-house display, this knife will get the job done..
The Victorinox Hardwood Collection features hand-polished, contoured hardwood handles paired with durable stainless steel blades. The high-quality craftsmanship provides long-lasting, attractive knives at an incredible value!

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Cut meats with precision with this Victorinox 47540 10 semi-flexible carving knife with Fibrox handle! While this knife's straight edge is perfect for slicing roast beef or carving a turkey, its semi-flexible, 10 long blade allows you to easily cut through large, cold pieces of meat at one time as well. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks.

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While this knife's serrated edge is perfect for slicing roast beef or carving a turkey, its 10 long blade allows you to simply cut through large pieces of meat at one time. The blade's serrated edge effortlessly cuts through tough breads and meats. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks.

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Ensure fast and efficient meal prep in your commercial kitchen with a Victorinox slicing / carving knife! Victorinox products last up to 60% longer

Victorinox 5.4230.36 14 Serrated Edge Roast Beef Slicing / Carving Knife with Rosewood Handle

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Victorinox 5.4230.36 14 Serrated Edge Roast Beef Slicing / Carving Knife with Rosewood Handle

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